Eps 25: The BBQ Podcast with Chris Stark and Peter Crouch Episode 25: The Silver Podcast, 25 Episodes of BBQ Man, Here's to more episodes. (Wonder if we'll still be here on Episode 1000) (That'll be in ten years i think)
— The BBQ Podcast with Chris Stark and Peter Crouch
In this 25th episode of "The BBQ Podcast," hosts Chris Stark and Peter Crouch celebrate reaching a milestone with their show. They reflect on the journey of producing 25 episodes and express their excitement for the future. They wonder if they will still be doing the podcast when they reach episode 1000, which they estimate will take around ten years. Overall, they express gratitude and anticipation for many more episodes to come.
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Host
Lily Woods
Podcast Content
When we started this podcast, we never imagined we'd reach 25 episodes. It's funny how time flies when you're having a good time. We've had some amazing guests, shared wonderful stories, and had plenty of laughs along the way. The support and feedback from all of you have been overwhelming, and we're truly grateful for your continued support.
Now, let's take a moment to reflect on the journey we've had so far. From our very first episode where we discussed the perfect BBQ techniques, to exploring unique recipes and interviewing BBQ experts, it's been a whirlwind adventure. We've tasted mouthwatering dishes, learned new cooking tricks, and most importantly, bonded over our love for BBQ.
Speaking of love for BBQ, can we just take a moment to appreciate our amazing BBQ Man, Chris Stark? He has been an absolute legend throughout these 25 episodes. From his infectious enthusiasm for grilling to his hilarious anecdotes, he has truly become the heart and soul of this podcast. We couldn't have asked for a better co-host. Cheers to you, Chris!
But let's not forget our resident football superstar, Peter Crouch. While he may not be a BBQ expert like Chris, Peter has brought a unique perspective to the podcast. Whether he's sharing his favorite BBQ moments or cracking jokes about his tall stature, Peter has brought his own flavor to the show. We're thrilled to have him on board, and we can't wait to see what he brings to the table in future episodes.
As we celebrate this milestone, we can't help but wonder what the future holds for The BBQ Podcast. Will we still be grilling and chatting on Episode 1000? It's hard to say, but one thing is for sure – we'll continue to bring you the best BBQ content we can. We're always looking for new ideas, guests, and recipes to keep things fresh and exciting. So stay tuned, because there's so much more to come!
In the next ten years, we hope to embark on even more incredible adventures with all of you. We want to delve deeper into the world of BBQ, explore different cultural cuisines, and maybe even take this podcast on the road. The possibilities are endless, and we're excited to see where this journey takes us.
Before we wrap up this special episode, we want to express our deepest gratitude to you, our amazing listeners. Without your support, none of this would be possible. Your enthusiasm, feedback, and interaction mean the world to us. So, thank you for joining us on this BBQ ride – we couldn't do it without you.
And with that, folks, we've reached the end of Episode 25 – The Silver Podcast. It's been an absolute blast, and we hope you enjoyed this celebratory episode as much as we did. Here's to 25 more episodes, and who knows, maybe even 1000 more in the future! So, until next time, keep those grills fired up and the BBQ dreams alive! Cheers!