Eps 64: Shmikland
— The too lazy to register an account podcast
Finally went to the hippie spiritual gem shop sarah's been wanting to take me to and got some cool looking minerals.
I ran out of time on this one and wasn't able to make all the stuff I wanted.
I'm making a simple fighting game called Tuxedo Lightsaber Battle .
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Host
Lee Franklin
Podcast Content
Mrs. H.A. Flora has eighty acres, seventy acres are walnuts, and Ms. L.L. Bequette has 40 acres that border west of Rivera, which she has just carried, bringing this year's harvest to 2844, her beautiful house on the property, which occupies two acres. Thia showed me what Cau can do while we wait for the orchard to take effect.
Hia haa an old harvest of 1200, with a variety of fruits and vegetables, from sprouting oranges to sprouting lemons and even a few berries. Hia's trees are more than twice the size of the average tree in the area, but bring in an income that would send an average man to the coast or any other place.
The 7 cultivated areas are 16 years old, and the harvest brought Captain Abbott a magnificent sum of $7000 $1000 per hectare. He has a harvest that earns him $4,400, and he forgets one hectare every year by growing 80 bushels of each tree in a row. In fact, he owns his own farm with a total of 1,000 hectares of trees stretching from the coast to the sea.
When he was 9 years old, Montgomery's 36 acres produced a crop that sold for $6,480, and today it is considered a great bargain. F.D. English bought a 1,000-acre farm a year ago with a total of 2,500 acres of walnuts and oranges for $33,000. Seventeen acres are begging with oranges, which yielded $11,000 This year (hia purchase), and 32 acres is walnut (5-7 years old), which is now considered the biggest bargain with an annual harvest of $4,400.
He owns 260 acres of soft walnuts, which are just beginning to bear fruit, and 70 acres of young walnuts and oranges. Appleton owns a 1,000-acre farm with a total of 2,500 acres for $33,400, but 70% of it is walnuts.
Then 40 hectares are begging with 12-year-old walnuts, 14 hectares are walnuts and the balance is a balance. We cut this field to produce 2j4 tons in a season per hectare, and we bring 8 tons every year from the field to make 160 hectares.
The best plums in the world are grown on the ranch of a retired army surgeon. We can have 1,000 pounds of walnuts per hectare in a single year, so there are almost 14,000, 300 trees in California, all of which are called varieties. By reducing the time, even to the day, we produce a total of 2,500 pounds per year of plums, or 1.5 tons per day.
When a fire breaks out, no one can get out, and in that case we can save $50,000 a year from the acreage that has been realized in the past.
The Movement for Quality Government asked the Supreme Court on Wednesday to include medical and safety experts and members of the public in the task force. The petition is based on an interview Litzman's adviser Menachem Gshayev gave on Talk is Talk.
Members of the working group included medical experts and members of the public, as well as medical and safety experts from the private sector.
Shark - Bin asked Gamzu, who received him warmly, but said he felt he had to leave because of disagreements with Litzman, particularly over the skeleton affair. The deputy minister's public affairs officer had previously complained about poor news coverage of the ministry, but now there was much more coverage. When I took office a year ago, I promised to cause unrest in the ministries and declared that I had kept my word, "Litzmen recalled.
Since then, Litzman has promised to address the problem, looking at the salaries of the ministry's low-paid female employees, especially those with children. He said at the time that they were entitled to 30 per cent of the state's supplementary income.
Trier: "During my years of life, I suffered a lot from nervousness and insomnia. I declared myself Wyoming and tried other remedies, but a bottle of Dr. Miles' Nervin gave me a healthy night's sleep and made me feel like a new person.
The bottle was in a bottle in the kitchen of my family's home in Wyoming, right next door to my mother's house, just a few feet from the house.